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    You are in: Home / Recipes / American-Style Vanilla Biscotti Recipe
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    American-Style Vanilla Biscotti

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on December 19, 2010

      Easy to make with a wonderful vanilla flavor. I dipped one side in melted cinnamon chips. My mother-in-law LOVED them! I missed the step about spritzing the biscotti with water. It still cut rather easily.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on March 02, 2010

      This had a good chocolate taste and was easy to make.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on November 04, 2009

      Wow! I did this recipe and absolutely loved it. I drizzled melted chocolate chips on top for a beautiful and yummy treat! Thank you for this recipe!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on May 25, 2009

      This was my first time making Biscotti, and it turned out really well. I was looking for something simple but tasty, and this recipe was perfect. I ended up making a maple-flavoured icing to top it off, which probably sounds pretty odd but it still turned out well. I will definitely make it again, thank you for posting this recipe!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on February 01, 2009

      This is an awesome snack that's perfect for dipping into coffee. I've done this recipe twice now, once with parchment and once with a KitchenAid silicon mat. Both ways the "loaf" was easy to transfer to a cutting board for slicing. If I ever do this for a gift or bake sale I will put chocolate on the bottom like our favorite Nonni's we get at the warehouse store.

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    Nutritional Facts for American-Style Vanilla Biscotti

    Serving Size: 1 (16 g)

    Servings Per Recipe: 36

    Amount Per Serving
    % Daily Value
    Calories 61.1
     
    Calories from Fat 20
    33%
    Total Fat 2.2 g
    3%
    Saturated Fat 1.3 g
    6%
    Cholesterol 16.8 mg
    5%
    Sodium 48.9 mg
    2%
    Total Carbohydrate 9.0 g
    3%
    Dietary Fiber 0.1 g
    0%
    Sugars 3.7 g
    15%
    Protein 1.0 g
    2%

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