Total Time
Prep 10 mins
Cook 35 mins

Not sure where this came from, but it's pretty good. I think next time I'll use a can of mixed vegetables instead of the soup.

Ingredients Nutrition


  1. Preheat oven to 350 degrees and lightly spray a 2 qt baking dish with nonstick spray.
  2. In large skillet over medium-high heat, brown ground beef, onion and celery until juices run clear.
  3. Drain.
  4. Pour mixture into baking dish with vegetable soup and thyme; stir well.
  5. Spread mashed potatoes on top.
  6. Bake 20 minutes.
  7. Sprinkle shredded cheese on top and bake 5 minutes more, or until cheese had melted.