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    You are in: Home / Recipes / American Kitchen Classic Ranch Dressing Recipe
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    American Kitchen Classic Ranch Dressing

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Member #610488's Note:

    Yes, America....there really is a Hidden Valley Ranch! In 1954, Steve and Gayle Henson opened a dude ranch near Santa Barbara, California called Hidden Valley Ranch. To their guests, they served a dressing that Steve had developed. The dressing was popular, and they began selling bottles that guests could take home. This expanded into mass production which continues today but no longer with the Hensons. The secret formula is now owned by the people at Clorox Corp.

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    Ingredients:

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      Whisk together the garlic cloves, worcestershire sauce and vinegar in a bowl. Add in the mayonnaise, sour cream and milk. Combine well. Add in the fresh herbs and stir. Chill.

    Ratings & Reviews:

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    Nutritional Facts for American Kitchen Classic Ranch Dressing

    Serving Size: 1 (274 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 425.7
     
    Calories from Fat 319
    75%
    Total Fat 35.4 g
    54%
    Saturated Fat 11.6 g
    58%
    Cholesterol 57.2 mg
    19%
    Sodium 664.1 mg
    27%
    Total Carbohydrate 24.6 g
    8%
    Dietary Fiber 0.4 g
    1%
    Sugars 7.7 g
    30%
    Protein 4.6 g
    9%

    The following items or measurements are not included:

    white wine vinegar

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