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    You are in: Home / Recipes / American Kitchen Classic French Vinaigrette Recipe
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    American Kitchen Classic French Vinaigrette

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Member #610488's Note:

    The classic Vinaigrette is a salad dressing in the French cuisine. Other cuisines that have had interactions with the French also offer vinaigrettes but with local variations. A basic vinaigrette is nothing more than 3 parts oil and 1 part vinegar with a pinch of salt. This recipe expands on the basic recipe and gives you a bit more flavor.

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    Ingredients:

    Yield:

    cup

    Units: US | Metric

    Directions:

    1. 1
      In a bowl, whisk together the vinegar, mustard, shallots and 1/4 tsp salt. Combine well.
    2. 2
      Still whisking the mixture, slowly drizzle in the olive oil. When the olive oil has been fully integrated, add the black pepper and give it another quick beating. Chill and remix if it has separated before serving.

    Ratings & Reviews:

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    Nutritional Facts for American Kitchen Classic French Vinaigrette

    Serving Size: 1 (247 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1315.1
     
    Calories from Fat 1307
    99%
    Total Fat 145.3 g
    223%
    Saturated Fat 19.9 g
    99%
    Cholesterol 0.0 mg
    0%
    Sodium 930.9 mg
    38%
    Total Carbohydrate 4.1 g
    1%
    Dietary Fiber 1.2 g
    5%
    Sugars 0.2 g
    1%
    Protein 1.7 g
    3%

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