Total Time
40mins
Prep 10 mins
Cook 30 mins

Better than frying and nicely seasoned.

Ingredients Nutrition

Directions

  1. Scrub potatoes clean.
  2. Cut in 1/4-inch thick slices.
  3. Pat slices dry with paper towels.
  4. Combine onion powder and next four ingredients in a large ziplock bag.
  5. Add potato slices and shake to coat.
  6. Arrange potato slices in a single layer on a large baking sheet coated with cooking spray.
  7. Bake at 425°F for 12 to 15 minutes on each side or until lightly browned.
Most Helpful

4 5

Good fries, but we thought the paprika was a little too much. Would make these again, but mix up the spices. Made for May 2010 Pool Party Tag.

5 5

Quick, easy and delicious. I sprayed a little extra cooking spray over the potatoes before cooking. Made these potatoes and then grilled some hamburgers for DH & DS & a veggie burger for me. The American Fries tasted better than the French fries we usually have. Thanks for posting. Made for PAC, Spring 2008

4 5

yum! If you use fresh ground pepper it might be a little strong (mine was) but if you just add a little more of the other spices it's great!