Total Time
30mins
Prep 10 mins
Cook 20 mins

This is my mom's recipe for American Chop Suey. It always tastes so good when she makes it. Posted the recipe so I could find it easier.

Ingredients Nutrition

Directions

  1. Sauté onions and green peppers until soft, being careful not to overcook.
  2. Add tomato soup.
  3. Cook hamburger in a skillet until redness is gone. Add to soup mixture and simmer for awhile.
  4. Add macaroni to a pot of boiling water. Cook until macaroni is al dente. Drain. Add soup mixture to macaroni, stir and season to taste.

Reviews

(3)
Most Helpful

This is the recipe I grew up with and I saw that you were from Mass. Well so am I! This is comfort food from childhood-cheap and easy. Also good heated up the next day or so. Thanks for the memories.

Soxfan January 27, 2011

This was really yummy. Used a lot of pans, but I don't really mind. My boyfriend and I both really enjoyed this. He suggested adding ketchup next time...but I don't know about that, haha. I like it just the way it is!

Abbs <3 June 24, 2009

One of my favorite resipes... It was served at my high school and a good friend's Mom had the recipe. I cook elbow macaroni for 5 minutes, then put all together in a casserole dish and bake at 350 for about a 1/2 hour.

nancyann0930 April 22, 2008

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