2 Reviews

we made this last night with only one change.i ran out of celery and used leeks.my hubby and children loved it.we will do this again.thanks

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chef313633 July 11, 2006

I substituted ginger jelly in place of the grape jelly to give the recipe more of an Asian feel. I found the recipe to be good, but still a bit sweet for own my personal preference. Next time I might add some freshly grated ginger in addition to the ginger jelly.

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_roberto_ June 26, 2005
American Chicken & Broccoli Stir-Fry