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    You are in: Home / Recipes / Amen for Ramen Asian Style Salad Recipe
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    Amen for Ramen Asian Style Salad

    Amen for Ramen Asian Style Salad. Photo by Leggy Peggy

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    Total Time:

    Prep Time:

    Cook Time:

    7 mins

    5 mins

    2 mins

    Vicki in CT's Note:

    This is a super quick fix, vegetarian, healthy meal. Can add cooked chicken if desired. Can use soy mayo for vegan.

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    Units: US | Metric


    1. 1
      Bring water to boil. Add HALF of seasoning packet (to reduce sodium). Boil noodles for only two minutes. Drain and set aside to cool.
    2. 2
      Meanwhile for dressing, combine mayo, sambal olek, and lemon juice.
    3. 3
      In a medium to large sized bowl toss cabbage, carrots, scallions, snow peas (if using). Add cooled noodles (cool, room temp or slightly warmer fine too). Toss with dressing.
    4. 4
      To serve, top with peanuts and cilantro. Season to taste.

    Ratings & Reviews:

    • on December 07, 2009


      This was very good. I followed the directions only added a splash of soy and about 1/4-1/2 tsp. of sesame oil to the dresssing. I didn't have peanuts so I sub toasted slivered almonds. Will make this again. Thank you! Made for Zaar Alphabet Soup 2009.

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    • on September 06, 2009


      Nice start....I added some more "this and that" as I thought it needed a little something "more". My additions were 1 1/2 t. unseasoned rice vinegar, several drops of sesame oil, splash of low sodium soy sauce and about 1-2 T toasted sesame seeds (didn't have peanuts). Garnished with fresh chopped cilantro. Very tasty side dish! Thanks for the post.

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    • on August 30, 2009


      Yum! What an easy dish. We really loved this as a quick dinner; I did cheat by using a prepackaged coleslaw mix and added bok choy instead of the snow peas but the rest was the same. A little bit of sweet chilli sauce would be good, too. A keeper!

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    Read All Reviews (6)


    Nutritional Facts for Amen for Ramen Asian Style Salad

    Serving Size: 1 (211 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 425.7
    Calories from Fat 214
    Total Fat 23.8 g
    Saturated Fat 5.6 g
    Cholesterol 5.7 mg
    Sodium 706.6 mg
    Total Carbohydrate 46.2 g
    Dietary Fiber 4.8 g
    Sugars 6.9 g
    Protein 10.4 g

    The following items or measurements are not included:

    sambal oelek

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