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    You are in: Home / Recipes / Ambrosia Tarts Recipe
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    Ambrosia Tarts

    Ambrosia Tarts. Photo by Baby Kato

    1/2 Photos of Ambrosia Tarts

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    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    HokiesMom's Note:

    From Quick Cooking Magazine Aug 2001

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    Ingredients:

    Serves: 4

    Yield:

    tarts

    Units: US | Metric

    Directions:

    1. 1
      In a bowl, combine the fruit, marshmallows and coconut.
    2. 2
      Fold in whipped topping.
    3. 3
      Spoon into shells and refrigerate until serving.

    Ratings & Reviews:

    • on June 30, 2010

      55

      These were awesome little tarts HokiesLady. What a great idea, I love ambrosia and this was just perfect. I loved that you could taste all the different ingredients in the tart. The only change I made, was that I used my favorite tart shells as I couldn't find any graham cracker tart crusts. This recipe made a lovely light and fluffy tart, that was enjoyed by everyone. Thank you for making me look like a star. :)

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Ambrosia Tarts

    Serving Size: 1 (274 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 704.5
     
    Calories from Fat 295
    41%
    Total Fat 32.7 g
    50%
    Saturated Fat 9.2 g
    46%
    Cholesterol 11.4 mg
    3%
    Sodium 673.5 mg
    28%
    Total Carbohydrate 100.9 g
    33%
    Dietary Fiber 3.7 g
    15%
    Sugars 65.8 g
    263%
    Protein 6.2 g
    12%

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