Total Time
Prep 5 mins
Cook 10 mins

This recipe was originally made into a 9" pie, but I sometimes enjoy the simplicity of using it as a pudding! The JUNKET brand Danish Dessert also comes in a raspberry flavor, if you can find it on the grocery shelf! Preparation time does not include time needed to chill.

Ingredients Nutrition


  1. Prepare JUNKET Danish Dessert, AS A PUDDING, according to directions on package, then allow to cool slightly.
  2. Fold in orange segments, pineapple & bananas.
  3. Pour into serving bowl, & chill at least 4 hours until firm.
  4. If desired, garnish with toasted coconut just before serving.


Most Helpful

Great quick fix dessert snack (especially when it's 92F outside and too hot to cook). I don't think Junket is sold here on the east coast b/c I can never seem to find it. I substituted instant vanilla pudding mix and added some red food coloring. I think (from Google search) it is more of a glaze that you would put over cheesecake or something. No matter, came out great and tasted so yummy!

2Bleu May 26, 2011

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