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    You are in: Home / Recipes / Ambrosia Recipe
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    Ambrosia

    Ambrosia. Photo by jVo

    1/3 Photos of Ambrosia

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    24 hrs 10 mins

    10 mins

    24 hrs

    Tonkcats's Note:

    Ambrosia

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Drain fruit well.
    2. 2
      Mix all ingredients together.
    3. 3
      Refrigerate for 24 hours.
    4. 4
      Be sure fruit is well drained or Ambrosia will be mushy.

    Ratings & Reviews:

    • on May 26, 2008

      55

      EXCELLENT! I doubled the fruit and marshamallos (BIG FAMILY) and used the 8 ounces sour cream and 8 ounces of cool whip. Also added a cup of coconut. LOVED IT!!!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on November 27, 2013

      55

      My daughter loves this recipe! I have made this so many times and just forgot to rate it. We have so much fun telling everyone that there is a "secret" ingredient (sour cream). It is an easy and delicious recipe that my 12 year old daughter and I enjoy making together. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 11, 2013

      55

      Delicious!!! I substituted fat free vanilla yogurt for the sour cream

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (16)

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    Nutritional Facts for Ambrosia

    Serving Size: 1 (250 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 289.7
     
    Calories from Fat 78
    27%
    Total Fat 8.7 g
    13%
    Saturated Fat 5.2 g
    26%
    Cholesterol 17.5 mg
    5%
    Sodium 35.1 mg
    1%
    Total Carbohydrate 54.1 g
    18%
    Dietary Fiber 3.3 g
    13%
    Sugars 45.2 g
    180%
    Protein 2.4 g
    4%

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