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    You are in: Home / Recipes / Amazingly Soft Peanut Butter Chocolate Chip Cookies Recipe
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    Amazingly Soft Peanut Butter Chocolate Chip Cookies

    Amazingly Soft Peanut Butter Chocolate Chip Cookies. Photo by *all4him*

    1/1 Photo of Amazingly Soft Peanut Butter Chocolate Chip Cookies

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    *all4him*'s Note:

    These are soooooo good! My boyfriend and I can't stop eating them. (Make sure not to over cook or they won't be soft.)

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    Ingredients:

    Yield:

    Cookes

    Units: US | Metric

    Directions:

    1. 1
      Preheat your oven to 325 degrees Fahrenheit.
    2. 2
      Cream butter, peanut butter, and sugars together until smooth.
    3. 3
      Add eggs and vanilla, beat well.
    4. 4
      Stir in flour and baking soda until well combined.
    5. 5
      Mix in chips and nuts by hand.
    6. 6
      Using a cookie scooper or a spoon, scoop up 1 1/4 inch balls of dough and place 2'' apart on a greased cookie sheet. (For smaller cookies make smaller balls of course. Do not push them down.).
    7. 7
      Bake for 15 minutes or until cookies are firm around the edges but do not wait until the tops are brown.
    8. 8
      Tips:.
    9. 9
      Wait 3-4 minutes before transferring to wire rack to cool.
    10. 10
      You could use any kind of nuts you want and even switch up the chips.
    11. 11
      If you put the cookies into a zip lock bag place a piece of sandwich bread in with them to keep them soft.

    Ratings & Reviews:

    • on November 02, 2010

      55

      I tried this recipe with all purpose flour, and used 1/2 cup white and 1/2 cup brown sugar. These cookies were delicious. I also added bits of crushed pretzels and sprinkled vanilla fleur de sel on top. The were incredible. I am going to try this recipe using whole wheat and all purpose flour next time.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on December 04, 2014

      45

      These are super delicious! The only thing I changed was the amount of sugar. I used 1/2 cup of each sugar. I also used milk chocolate chips instead of semisweet.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 31, 2014

      55

    Read All Reviews (4)

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    Nutritional Facts for Amazingly Soft Peanut Butter Chocolate Chip Cookies

    Serving Size: 1 (1660 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 212.0
     
    Calories from Fat 110
    52%
    Total Fat 12.2 g
    18%
    Saturated Fat 5.6 g
    28%
    Cholesterol 26.0 mg
    8%
    Sodium 89.8 mg
    3%
    Total Carbohydrate 23.5 g
    7%
    Dietary Fiber 1.7 g
    7%
    Sugars 17.0 g
    68%
    Protein 4.2 g
    8%

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