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    You are in: Home / Recipes / Amazing Fudge Recipe
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    Amazing Fudge

    1/1 Photo of Amazing Fudge

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    15 mins

    5 mins

    fudgequeen's Note:

    This fudge is always soft, not too sweet and always welcome as a gift. Easy and quick to make, it has won prizes at our local fair several years in a row.

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    Ingredients:

    Serves: 12

    Yield:

    pound

    Units: US | Metric

    Directions:

    1. 1
      Combine sugar and milk in heavy saucepan.
    2. 2
      Bring to rolling boil, cook until soft ball stage.
    3. 3
      Take off burner, add butter and cocoa and whisk to combine.
    4. 4
      Add vanilla and one of the three optional flavorings.
    5. 5
      Add flour and stir to mix thoroughly.
    6. 6
      Immediately pour onto buttered plate.
    7. 7
      (Note: peanut butter will hasten setting process).

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    Ratings & Reviews:

    • on January 29, 2010

      55

      5 stars for a wonderfully EASY and tasty recipe. I used the peanut butter option and since you didn't specify the kind of flour I used almond flour. I had never heard of flour in fudge and was somewhat skeptical but it was great. It made it a bit less sweet than my usual peanut butter fudge made with marshmallows. I like this recipe better. Thank you for sharing.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 14, 2007

      45

      I made this fudge and it was definitely good, the texture was a bit different from what I'm used to (I'm used to the grainy old fashioned break your arm off stirring kind) but it was realllly good. :D I subbed coconut powder for the flour and didn't add any of the peanut butter/almond/peppermint flavour. Easy! Thanks for sharing :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 31, 2006

      35

      I made this fudge, and it wasn't the greatest. I decided to use Peppermint Extract in mine. I didn't have 1/2 tsp left in the bottle, and am I glad I didn't! It was about 1/4 tsp that I used, and it was still overpoweringly minty. If I make it again, I will either exclude the peppermint extract, or I will put it an extremely small amount.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

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    Nutritional Facts for Amazing Fudge

    Serving Size: 1 (83 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 250.4
     
    Calories from Fat 77
    31%
    Total Fat 8.6 g
    13%
    Saturated Fat 5.4 g
    27%
    Cholesterol 21.7 mg
    7%
    Sodium 60.4 mg
    2%
    Total Carbohydrate 43.7 g
    14%
    Dietary Fiber 1.4 g
    5%
    Sugars 33.4 g
    133%
    Protein 2.1 g
    4%

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