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    You are in: Home / Recipes / Amazing Fish Tikka Recipe
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    Amazing Fish Tikka

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 20 mins

    1 hrs

    20 mins

    Charishma_Ramchandani's Note:

    The name says it all:) Please note: Cooking time is a guesstimate.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Pat dry fish pieces on a clean paper towel.
    2. 2
      In a bowl, combine together the fish, lemon juice, salt and turmeric powder.
    3. 3
      Keep aside to marinate for 30 minutes.
    4. 4
      Soak fenugreek leaves in salted water for 10 minutes.
    5. 5
      Squeeze and drain out water.
    6. 6
      Combine fresh fenugreek leaves, cream, labneh, ginger-garlic paste, red chilli powder, kasoori methi, gramflour, egg yolks and fish.
    7. 7
      Mix well.
    8. 8
      Thread fish tikka pieces onto skewers.
    9. 9
      Barbecue over a hot charcoal or electric grill.
    10. 10
      When half done, baste fish tikkas with oil once and then cook until completely done.
    11. 11
      Serve hot with chutney.
    12. 12
      Enjoy!

    Ratings & Reviews:

    • on March 07, 2009

      Seems to be a nice fish recipe, I will try it out soon.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Amazing Fish Tikka

    Serving Size: 1 (285 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 465.3
     
    Calories from Fat 291
    62%
    Total Fat 32.3 g
    49%
    Saturated Fat 16.1 g
    80%
    Cholesterol 313.2 mg
    104%
    Sodium 203.0 mg
    8%
    Total Carbohydrate 6.9 g
    2%
    Dietary Fiber 0.9 g
    3%
    Sugars 1.2 g
    5%
    Protein 36.1 g
    72%

    The following items or measurements are not included:

    fenugreek leaves

    ginger-garlic paste

    dried fenugreek leaves

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