Total Time
1hr 15mins
Prep 20 mins
Cook 55 mins

Cheesecake may be my favorite dessert, it is soooooooooo good.

Ingredients Nutrition

Directions

  1. Press Graham Cracker Crust mixture firmly on bottom and 1/2 inch up sides of a 9 inch springform pan.
  2. Beat cream cheese at high speed with an electric mixer until ight and fluffy; gradually add 1 cup sugar, beating well. Add eggs, one at a time, beating well after each addition. Stir in 1/2 cup amaretto; pout mixture into prepared pan. Bake at 375F for 45 to 50 minutes or until set.
  3. Combine sour cream, 2 tablespoons sugar, and 2 tablespoons amaretto;stir well, and spoon over cheesecake. Bake at 500F for 5 minutes. let cool to room temperature on a wire rack; chill. Garnish with almonds, grated chocolate, chocolate leaves, and strawberry halves.

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