Amanda's World Famous Krab Salad

Total Time
45mins
Prep 45 mins
Cook 0 mins

Yumm-O!!!!

Ingredients Nutrition

Directions

  1. In a large bowl, flake crab meat.
  2. drizzle lemon juice and stir until mixed.
  3. Set aside for ten minutes to let lemon juice soak inches.
  4. While waiting, coarsely chop celery and scallions and set aside.
  5. Returning to crab, sprinkle dill weed, lemon pepper and garlic salt over crab.
  6. Add chopped celery and scallions to bowl.
  7. Stir in Miracle Whip to desired consistency.
  8. Refrigerate up to 8 hours for best taste.
Most Helpful

5 5

When making this recipe, I wanted it more like a spread than a salad, so flaked & chopped the crab pretty fine, & diced the celery & onions fine, as well! I also cut the mayo back to just 1 cup, but that was personal preference showing up! This would have been great as a salad, I know, but it was perfect, this time around, as the spread I wanted! Definitely a recipe worth keeping around! Thanks for sharing it! [Made & reviewed for one of my adoptees in this Spring's round of Pick A Chef]