Amanda's Chicken and Rice

Total Time
Prep 10 mins
Cook 35 mins

This is a simple recipe involving only a few ingredients. Great for when money is tight or if you're a beginner cook and need something rather easy.


  1. In skillet spread out rice.
  2. layer on chicken chunks next.
  3. put butter in middle.
  4. add pepper and salt to taste.
  5. add 1 cup water.
  6. cook on low heat until finished.
Most Helpful

I really liked this recipe.....VERY simple and Very few ingredients which of course is awesome when you are hurrying and don't have many groceries on hand!!! The only thing that I did differently from the recipe is used chicken broth instead of water! Delicious....Thanks for the submission of this recipe!!!

dcarr1984 November 12, 2010

I was not in a hurry while making this so I browned the chicken first. Probably didn't make a difference in taste but sure was pretty. The recipe, with chicken broth instead of water as noted by another reviewer, was a wonderful touch. I am keeping this recipe and sure to put in in the rotation. YUM!

Cherylabbs January 23, 2012