Always Fluffy Basmati Rice

Be the first to review
READY IN: 53mins
Recipe by Abby Girl

I found this recipe in the new Best of Bridge - Bravo!

Ingredients Nutrition

Directions

  1. Place rice in a large bowl and cover with cold water; let stand for 30 minutes. Drain and rinse well under cold water.
  2. Place rice in a large saucepan and add boiling water and salt; bring to a boil over high heat. Reduce heat to medium, cover and cook for 3 minutes, then remove from heat.
  3. Keep covered and let rice steam for 10 minutes or until water is absorbed and rice is tender. Fluff with a fork.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a