Alton Brown's Grape Gazpacho

Total Time
2hrs 9mins
Prep 2 hrs 9 mins
Cook 0 mins

Well it's gazpacho with grapes....recipe by Alton Brown.

Ingredients Nutrition


  1. Place half of the cucumbers, apples, and tomatillos into the bowl of a food processor.
  2. Add all of the grapes, walnuts, yogurt, grape juice, vinegar, and mint.
  3. Pulse 9 to 10 times.
  4. Combine with the remaining half of the cucumber, apple, and tomatillo.
  5. Season with salt, to taste.
  6. Chill for 2 hours in the refrigerator before serving.
  7. Serve as an appetizer or soup course.