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This turned out SOOO good! Though, next time I may add more ginger, since I heart ginger. I also will simmer the ginger/sugar syrup for longer. I am printing the recipe exactly as it is on his site below. Measurements I used differently were: About 5T ginger, 2/3c sugar, and the rest as listed.
2 liter ...
Units: US | Metric
Serving Size: 1 (252 g)
Servings Per Recipe: 8