Total Time
Prep 15 mins
Cook 10 mins

If you wanna eat healthy but still crave Penne Carbonara - this recipe is for you.

Ingredients Nutrition


  1. Boil the pasta and drain it. Heat up the frying pan.
  2. Mix yoghurt with herbs, egg and chopped ham and onion.
  3. Put the pasta into the pan and fry for about 2-3 minutes.
  4. Pour the sauce onto the pasta and mix well. Fry for another 5 minutes.
  5. Serve while hot.