Prep 10 mins
Cook 0 mins
From the book, Caramel Knowledge
- 8 teaspoons chocolate malt powder
- 2 cups milk
- 1 small banana, sliced
- 1 egg
- 1⁄2 cup brandy
- 2 scoops vanilla ice cream (about 1/2-1 cup)
- Combine all ingredients together in blender.
- Whomp lightly until ice cream is broken up and mixture thickens.