Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Alpine Mountaineer Recipe
    Lost? Site Map

    Alpine Mountaineer

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Rita~'s Note:

    Bring the Swiss Alps to you!I just posted this recipe on honor of the Gruyere Gurlz climb to the Alps. At least in a glass. After climbing the Alps I wanted to bring back the memories. So I tossed this drink together. In the 1860s, absinthe had become so popular that in most of Fraces cafés and cabarets 5 p.m. signalled l’heure verte ('the green hour'). Still, it remained expensive and was favored mainly by the bourgeoisie and eccentric Bohemian artists. By the 1880s, however, the price had dropped significantly, the market expanded, and absinthe soon became the drink of France; by 1910 the French were consuming 36 million litres of absinthe per year.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    • 1 ounce absinthe, Chilled in the freezer
    • 1 ounce creme de menthe, Chilled in the freezer
    • 1 ounce vodka, Chilled in the freezer
    • crushed ice (can be made in a food, processor good blender, or with a hammer take out any anger and crush some cu)

    Garnish

    • 1 black licorice twist, Cut in half

    Directions:

    1. 1
      Shake absinthe, creme de menthe and vodka together very well in a shaker.
    2. 2
      In a ice cream sundae glass.
    3. 3
      Place a nice big mound of crushed ice into the glass.
    4. 4
      Pour the well shaker mix over the snow(crushed ice).
    5. 5
      Place the 2 halves of licorice as ski poles into the drink.
    6. 6
      You can watch it melt away!
    7. 7
      Oh! OK you can drink it!

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Alpine Mountaineer

    Serving Size: 1 (79 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 174.5
     
    Calories from Fat 0
    64%
    Total Fat 0.0 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 1.7 mg
    0%
    Total Carbohydrate 11.7 g
    3%
    Dietary Fiber 0.0 g
    0%
    Sugars 11.7 g
    47%
    Protein 0.0 g
    0%

    The following items or measurements are not included:

    absinthe

    licorice twists

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites