Total Time
6hrs 10mins
Prep 10 mins
Cook 6 hrs

A quick and easy way to cook a roast while at work

Ingredients Nutrition

Directions

  1. Flavor beef with salt and pepper to your taste.
  2. Place roast in slow cooker.
  3. In a small mixing bowl, combine undiluted soup with wine and basil.
  4. Pour soup over roast and cook on low for 8 to 10 hours.
  5. Sprinkle with parsley.
  6. Place slice roast on a platter covered with aluminum foil.
  7. Put into a 200 degree oven to keep warm.
  8. Turn crock pot to high and thicken juices with cornstarch and water, about 15 minutes.
  9. Serve gravy over sliced roast.

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