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    You are in: Home / Recipes / Alouette Pecan Caramel Brie Recipe
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    Alouette Pecan Caramel Brie Recipe

    Alouette Pecan Caramel Brie Recipe. Photo by Corrinne J

    1/1 Photo of Alouette Pecan Caramel Brie Recipe

    Total Time:

    Prep Time:

    Cook Time:

    8 mins

    3 mins

    5 mins

    Corrinne J's Note:

    This is a great appetizer for holiday parties! The warm, sweet caramel pecans are a great complement to the creamy brie.

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    My Private Note

    Ingredients:

    Serves: 8

    Yield:

    wedges

    Units: US | Metric

    • 1/4 cup caramel topping or 1/4 cup fruit, dip
    • 1 (13 1/4 ounce) package alouette baby brie cheese, Original
    • 1/4 cup toasted pecans

    Directions:

    1. 1
      Preheat oven to 350°F.
    2. 2
      In an ovenproof dish, bake pecans for about 7 minutes being careful not to over cook.
    3. 3
      Spread caramel over the top of the Alouette Baby Brie.
    4. 4
      Sprinkle pecans on top.
    5. 5
      Serve at room temperature.

    Ratings & Reviews:

    • on November 30, 2009

      55

      Yum! Served this as an appetizer the other night while we decorated the tree. Thanks!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on January 31, 2011

      45

    • on September 12, 2010

      It should be very good

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Alouette Pecan Caramel Brie Recipe

    Serving Size: 1 (60 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 205.8
     
    Calories from Fat 138
    67%
    Total Fat 15.4 g
    23%
    Saturated Fat 8.3 g
    41%
    Cholesterol 46.9 mg
    15%
    Sodium 330.5 mg
    13%
    Total Carbohydrate 7.4 g
    2%
    Dietary Fiber 0.4 g
    1%
    Sugars 0.3 g
    1%
    Protein 10.1 g
    20%

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