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    You are in: Home / Recipes / Aloha Wings Recipe
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    Aloha Wings

    Aloha Wings. Photo by I'mPat

    1/1 Photo of Aloha Wings

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    lazyme's Note:

    These wings sound so good. Can't wait to try them.

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    Units: US | Metric


    1. 1
      In a large mixing bowl, whisk the soy sauce, crushed pineapple, hoisin, crushed pepper, vinegar, honey, brown sugar, garlic, ginger, and rum.
    2. 2
      Place the wings in the marinade, making sure they are thoroughly coated.
    3. 3
      Marinate for 4 hours in the refrigerator.
    4. 4
      Preheat the oven to 375.
    5. 5
      Remove the wings from the marinade with tongs. Reserve the remaining marinade.
    6. 6
      Place the wings on a 2 inch deep baking dish, making sure you spread them out flat.
    7. 7
      Bake for 15 minutes, then turn and baste with the remaining marinade.
    8. 8
      Bake for an additional 10-15 minutes, or until browned and cooked through.

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    Ratings & Reviews:

    • on July 26, 2010


      We really enjoyed this and were smacking our lips and licking our fingers by the end of the meal (one person even licked the plate). I used 8 chicken wings which had a weight of just over 1K (2lb) and used the full recipe quantities, I didn't have crushed pineapple but had sliced (in juice not syrup) and finely sliced up 2 rings to give me the quantity I needed. Put the wings in a 13x9 pan (just fitted) and poured over half the marinade (I find cooking in the marinade keeps them more moist) at the half way point 20 minutes I put in the rest of the marinade and cooked for a further 20 minutes and the end result sweet perfect wings and a sauce well was wishing I had rice to soak it up with but served with Herbed Pumpkin which was a nice herby tasting contrast to the sweetness of the wings. Thank you lazyme, made for Went To The Market.

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    • on April 28, 2009


      I actually made half a recipe of the marinade & used it on boneless, skinless chicken breasts. I had cut them into strips so poured the marinade over them in a ziplock bag. I rotated it a few times over 6 hours. I then threaded the chicken onto bamboo skewers & grilled on a foreman grill. On the skewers I threaded pineapple wedges, onions, & bell peppers. This has a very Asian flavor profile, lots of ginger notes in the forefront, sweet, and sticky. I will definitely make this again! =)

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Aloha Wings

    Serving Size: 1 (306 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 625.1
    Calories from Fat 353
    Total Fat 39.3 g
    Saturated Fat 11.0 g
    Cholesterol 188.7 mg
    Sodium 1251.7 mg
    Total Carbohydrate 14.3 g
    Dietary Fiber 0.5 g
    Sugars 11.3 g
    Protein 47.2 g

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