Recipe by gardenz
This is an excellent summer dip. My mom always served this in a pineapple boat.
Top Review by swissms
This is a delicious fruit dip. I did reduce the ginger to 1/2 teaspoon and omitted the lemon juice. I also omitted the pecans only because I didn't have any on hand. We enjoyed the dip with fresh strawberries and graham crackers for a light dessert. Thanks for sharing the recipe!
- 1 (8 ounce) package whipped cream cheese
- 1 cup crushed pineapple, drained
- 1 cup flaked coconut
- 1 1⁄4 teaspoons ground ginger
- 1 tablespoon lemon juice
- 1⁄2 cup pecans