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    You are in: Home / Recipes / Aloha Dip Recipe
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    Aloha Dip

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on July 23, 2011

      This is a delicious fruit dip. I did reduce the ginger to 1/2 teaspoon and omitted the lemon juice. I also omitted the pecans only because I didn't have any on hand. We enjoyed the dip with fresh strawberries and graham crackers for a light dessert. Thanks for sharing the recipe!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on July 21, 2011

      Mmm, what a yummy sweet dip! Loved it! :) I used half cream cheese and half coconut flavoured yogurt as thats what I had on hand. Also I left out the lemon juice and reduced the ginger a tad due to personal preference.
      THANK YOU SO MUCH for sharing this great recipe with us, gardenz!
      Made and reviewed on recommendation of Azparzych July 2011.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on January 02, 2008

      I made this for New Year's Eve and it was a big hit!! I made it a day in advance and let it chill and mix together really well. It was sweet, but not too sweet. I served it with pretzel crisps. I will be making this often!!

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    • on October 13, 2011

      You definitely need to give this a little time for the flavors to meld. I like the suggestion below of strawberries and graham crackers. A lovely different dip. Thanks

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    Nutritional Facts for Aloha Dip

    Serving Size: 1 (632 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 850.1
     
    Calories from Fat 634
    74%
    Total Fat 70.5 g
    108%
    Saturated Fat 34.8 g
    174%
    Cholesterol 124.7 mg
    41%
    Sodium 486.7 mg
    20%
    Total Carbohydrate 51.3 g
    17%
    Dietary Fiber 8.0 g
    32%
    Sugars 38.5 g
    154%
    Protein 11.2 g
    22%

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