Aloha Chicken Soup
- Ready In:
- 2hrs 35mins
- Ingredients:
- 9
- Yields:
-
15 bowls
- Serves:
- 15
ingredients
- 1 roasted chicken
- 5 celery ribs
- 4 carrots
- 1 sweet onion
- 113.39 g chicken soup base
- 170.09 g Mexican tomato sauce
- fresh cracked pepper
- sea salt
- 1814.36 g water
directions
- OVEN ROAST A CHICKEN --.
- THEN STRIP THE SKIN AND CUT CHICKEN INTO CHUNKS --.
- in a large soup pot --.
-
add:
- water,chicken soup base, chicken,celery,carrots,onions,and mexican tomato sauce --.
- let simmer -- for 2-3 hours on low heat.
- before serving --.
- garnish with tortilla strips,cheese, cilantro, and lime wedge.
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