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    You are in: Home / Recipes / Almost Pierogies Recipe
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    Almost Pierogies

    Average Rating:

    11 Total Reviews

    Showing 1-11 of 11

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    • on January 02, 2011

      So yummy and a great comfort food!! Tastes just like piergoies! I used cheddar cheese just b/c I didn't have any american cheese and it was great! Can't wait to make it again!

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    • on September 14, 2010

      This was soo yummy! Whole family enjoyed this, tastes very much pierogies. I had the sour cream, but forgot about it, so will try it next time, but it was excellent without. This is a great dish and one I will be making again.

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    • on October 29, 2009

      Tastes just like pierogies. Awesome comfort food. I used leftover mashed potatoes that had butter, garlic and sour cream already in them. The sauteed onions are really good in this. I used sharp cheddar in the first layer and topped it with velveeta slices. I halved the recipe and it came out great in an 8x8 pan. Hubby said it was really good as well. Will make again soon. Thanks for posting!

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    • on November 21, 2008

    • on July 12, 2008

      my family all enjoyed this dish, and yes it does taste like pirogies. i had mine with sour cream, the others preferred theirs plain. total comfort food, made for zwt4

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    • on July 11, 2008

      Yum! This is easy and delicious. I made a small batch and had it for breakfast. I heated it in the microwave rather than the oven. Would be good with bits of ham added in. Thanks for sharing!

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    • on July 04, 2008

      GREAT TASTING & most enjoyable! I did cut the recipe in half for 4 of us this time, but liked it so much, that I'm already planning on making the full recipe for dinner guests within the next two weeks! I included the garlic, which added an additional nice flavor! [Made & reviewed in the Family Picks part of Zaar World Tour 4]

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    • on July 03, 2008

      I have a very similar recipe posted here, so of course, I knew that I would LOVE this one! I used the optional garlic and loved it. A big pan of cheesey comfort food. You can't beat it! Thanx for sharing your recipe!

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    • on March 19, 2008

      This is by far the best pierogi casserole I have tried! It was wonderful comfort food. Thanks for sharing.

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    • on May 19, 2004

      Just fantastic! A dish everyone really loves. I've been asked for the recipie several times and have had requests to make it. The real key is to make sure the onions are really carmelized. It also helps to use sliced cheese for the top layer to cover all the noodles so they don't get dried out. If you like pierogies, you'll love this. My husband doesn't even like pierogies but loves this.

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    • on August 26, 2003

      I've made this on two different occasions and it's been a big hit. Several people have asked for the recipe. At the request of my daughter, I'm making it tonight. tastes just like a pierogie.

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    Nutritional Facts for Almost Pierogies

    Serving Size: 1 (241 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 570.7
     
    Calories from Fat 194
    34%
    Total Fat 21.5 g
    33%
    Saturated Fat 12.4 g
    62%
    Cholesterol 105.4 mg
    35%
    Sodium 939.3 mg
    39%
    Total Carbohydrate 73.7 g
    24%
    Dietary Fiber 4.8 g
    19%
    Sugars 6.7 g
    26%
    Protein 20.7 g
    41%
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