Almost Le Ruth's Italian Salad Dressing

Bridget Elaine's Note:

I found a recipe on cdkithen.com and adapted it to meet my tastes and this is the end result. My family no longer uses bottled italian dressing anymore.

• Total Time: 5 mins
• Prep Time: 5 mins
• Cook Time: 0 mins

Ingredients:

Serves: 4

Yield: 1.0 Cup

• 3 garlic cloves (minced)
• ¼ teaspoon oregano (dried)
• ¼ teaspoon red pepper flakes
• ¼ cup vinegar (use whatever kind you like, I use either white or cider)
• ½ cup vegetable oil
• 1 teaspoon salt
• 1 ½ teaspoons sugar
• 3 tablespoons water

Directions:

1. Combine all of the ingrediants and mix well.
2. Allow flavors to combine for several hours.

Reviews

[mama smurf]

Made this for Spring PAC 2011. I made as directed only cutting in down for two of us. Next time I might add some more seasonings like some basil...italian seasonings. It was a little bland for us but still overall very good.