Total Time
25mins
Prep 15 mins
Cook 10 mins

these are so easy and fast to make. Good for weekdays when your busy. If you have leftover chicken use that, it works great.

Ingredients Nutrition

Directions

  1. Spray large fry pan with vegetable cooking spray.
  2. Cook the chicken strips over medium heat until browned (about 1 to 2 minutes).
  3. Add tomatoes, taco seasoning and cut-up bell peppers.
  4. Toss over medium heat until ingredients are well-mixed and vegetables are tender.
  5. In a separate pan, heat black beans according to directions on can.
  6. Serve by layering beans, then chicken mixture, then shredded cheese onto warmed tortillas.

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