Prep 5 mins
Cook 0 mins
I had a very hard time trying to get my homemade salsa to taste like my grandmother's. I eventually got tired of my husband making funny faces every time he tested one of my new creations so I made due with what I had!! Even the cheapest salsa will taste great doctored up a bit.
- 1 (16 ounce) jar thick & chunky salsa
- 1 jalapeno (boiled 5-10 mins) (optional)
- 1 garlic clove (optional)
- 1⁄2 lime, juice of
- 1 dash salt (optional)
- In a blender on medium speed, blend jar of salsa adding any of the options listed or whatever you prefer.
- Blend until smooth.