Prep 3 mins
Cook 2 mins
Good, simple sandwich.
- Toast the bread slices.
- Spread one side of each bread slice very lightly with butter.
- Put cheese slice between buttered sides of bread.
- Heat in the microwave until cheese starts to melt.
- In my oven this takes no more than 15 to 20 seconds.
Oh so simple! This was probably the fastest lunch I've ever made, lol. Fast, simple, good - what else is there?! Thanks MaeEast for a great quick lunch! Made for Adopt a Tag 2009.
When you're hungry and in a hurry, this recipe will take care of both those problems for you. There was some provolone leftover from last weeks sandwiches, so I used up today. I had to try this using the butter for the kids. But for myself, I have been making mine dry for the last 5 years, no butter, as I like to cut calories whenever I can. Made for *Zaar Cookbooks Tag 2009* game
I had this for breakfast and it was delicious and so quick and easy! I wanted something a little more substantial than plan ol' toast and this fit the bill perfectly! I used low calorie honey wheat bread, fat free American cheese and butter spray. So not not only was this yummy, it was low calorie too! Thanks so much for posting this!