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    You are in: Home / Recipes / Almost Flourless Peanut Butter Cookies Recipe
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    Almost Flourless Peanut Butter Cookies

    Total Time:

    Prep Time:

    Cook Time:

    29 mins

    15 mins

    14 mins

    Vino Girl's Note:

    I like the popular flourless peanut butter cookies (several recipes for them are on the 'Zaar), but they are a little too sweet and the texture a little too crumbly for my husband and me. I played around a little and came up with this - these cookies still have strong peanut butter flavor, but are slightly less sweet and are chewier in texture. We loved them.

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    Serves: 12



    Units: US | Metric


    1. 1
      Preheat oven to 350°F.
    2. 2
      Mix sugars, egg, and vanilla together until blended.
    3. 3
      Add peanut butter and flour; mix together just until blended and the mixture has thickened (don't overmix).
    4. 4
      Scoop out dough using a tablespoon and place on a cookie sheet. I line with parchment paper, but it isn't 100% necessary!
    5. 5
      Bake for about 14 minutes or until cookies are set. They won't brown very much. (Please keep an eye on the cookies since my oven is notoriously temperamental, and so your baking time may vary!).
    6. 6
      Allow cookies to cool on the cookie sheet for 5 minutes before removing to a rack to cool completely.

    Ratings & Reviews:

    • on July 28, 2008


      I had a bad experience trying out a low-fat brownie recipe, so I was extremely nervous making these. Wow! I am so glad I made them! These are absolutely wonderful!!! Thank you so much for posting this! My entire family loved them! Next time, I will double the recipe!!! Awesome!

      person found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Almost Flourless Peanut Butter Cookies

    Serving Size: 1 (36 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 159.9
    Calories from Fat 77
    Total Fat 8.5 g
    Saturated Fat 1.8 g
    Cholesterol 17.6 mg
    Sodium 81.7 mg
    Total Carbohydrate 17.8 g
    Dietary Fiber 1.2 g
    Sugars 14.3 g
    Protein 4.9 g

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