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24 hrs 30 mins
I adapted this recipe from one I found at tofujerky.org. One of the few cheats I would do as a veggie was eat my dad's venison jerky. With his passing, we lost the family recipe. I recreated it to the best of my memory using tofu. The marinade also makes great baked tofu. Adjust the pepper to your taste. I usually double this recipe because we love it so much.
Units: US | Metric
Serving Size: 1 (142 g)
Servings Per Recipe: 12
The following items or measurements are not included: