I'm looking for:

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / "almost" Boston Market Creamed Spinach Recipe
    Lost? Site Map

    "almost" Boston Market Creamed Spinach
    "almost" Boston Market Creamed Spinach. Photo by ElizabethKnicely

    Photo by ElizabethKnicely

    1/7 Photos of "almost" Boston Market Creamed Spinach

    more photos
    Add Your Photo
    5.0 54

    Rate it! | Read 54 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    20 mins

    30 mins

    Kittencalskitchen's Note:

    This is quite similar to the creamed spinach at Boston Market, well so I'm told anyway! --- this is a great side dish, even people that hate spinach love this, it's great to serve along side a holiday turkey or a ham dinner, or at any meal --- I also like to saute about 2 teaspoons fresh minced garlic and a pinch of cayenne pepper in the butter for about 2 minutes before adding in the flour but that is optional, add in some grated Parmesan cheese too if desired, this complete recipe can be doubled :)

    SAVE THIS RECIPE TO:

    • Save this recipe in your online cookbook to access when you need it.

    • Menu

      Create a new menu and save this recipe for easy meal planning.

    • Meal Planner

      Add this recipe to a weekly meal plan.

    • Shopping List

      Add this recipe's ingredients to your weekly shopping list.

    Manage this recipe:
    Share This Recipe:

    Ingredients:

    Servings:

    Units: US | Metric

    White Sauce

    Spinach

    Directions:

    1. 1
      In a saucepan melt butter over medium heat until sizzling.
    2. 2
      If you are adding in the fresh garlic and a pinch of cayenne pepper then saute in butter for about 2 minutes but do not brown the garlic.
    3. 3
      Whisk in the flour and 1/2 tsp seasoned salt (or white salt) until creamed together and smooth.
    4. 4
      Stir in the half and half, or milk (if using) a little at a time.
    5. 5
      Increase heat to medium and constantly whisk until the mixture becomes thick and smooth.
    6. 6
      Remove from heat; set aside.
    7. 7
      Place 2 tbsp butter in saucepan over med heat; add the 2 tbsp minced onion, and cook until transparent.
    8. 8
      Add spinach and water to pan, lower the heat, and cover.
    9. 9
      Stirring several times until the spinach is cooked.
    10. 10
      When the spinach is almost done, add the prepared white sauce, sour cream and Parmesan cheese (if using).
    11. 11
      Stir well, and simmer until completely blended.
    12. 12
      Season with more seasoned salt or white salt if desired and black pepper.

    Browse Our Top Side Dish Recipes

    Ratings & Reviews:

    Read All Reviews (54)

    Free Weekly Newsletter

    Get the latest recipes and tips delivered right to your inbox.

    Your e-mail is safe. Privacy Policy

    You Might Also Like...

    Boston Market Creamed Spinach. Recipe by senseicheryl

    Boston Market Creamed Spinach

    By senseicheryl
    View All Side Dish Recipes

    Advertisement

    Nutritional Facts for "almost" Boston Market Creamed Spinach

    Serving Size: 1 (198 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 337.8
     
    Calories from Fat 252
    74%
    Total Fat 28.0 g
    43%
    Saturated Fat 16.8 g
    84%
    Cholesterol 75.5 mg
    25%
    Sodium 581.6 mg
    24%
    Total Carbohydrate 16.6 g
    5%
    Dietary Fiber 4.9 g
    19%
    Sugars 2.3 g
    9%
    Protein 9.1 g
    18%
    Detailed Nutrition Values About Nutrition Info

    More Ideas from Food.com

    Asparagus Dishes

    Can't-Miss Asparagus

    Our 10 top picks include party dips, soups, salads, sides and beyond.

    Advertisement

    Over 475,000 Recipes

    Food.com Network of Sites