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    You are in: Home / Recipes / Almonds (great Appetizer With Drinks) Recipe
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    Almonds (great Appetizer With Drinks)

    Almonds  (great Appetizer With Drinks). Photo by Sharon123

    1/1 Photo of Almonds (great Appetizer With Drinks)

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    katie in the UP's Note:

    I don't know where the recipe originated from. I use them as an appetizer...but if you use sliced almonds...they would be great on top of a 'hearty' salad.

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    Units: US | Metric

    • 2 cups almonds (can use pecans)
    • 1 1/2 teaspoons butter
    • 1 tablespoon finely snipped fresh rosemary
    • 1 1/2 teaspoons brown sugar
    • 1/4 teaspoon salt
    • 1/4 teaspoon ground red pepper


    1. 1
      Spread almonds in a single layer on a baking sheet. Bake in a 350 oven for about 10 minutes or until nuts are lightly toasted and fragrant.
    2. 2
      Meanwhile, in a med saucepan melt butter over med heat until sizzling. Remove from heat. Stir in rosemary, sugar, salt and red pepper. Add almonds to butter mixture and toss to coat. Cool slightly before serving. If desired seal cooled nuts in an airtight container and store for up to 1 month in refrigerator or up to 3 months in freezer.

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    Ratings & Reviews:

    • on July 12, 2009


      I had just a few minutes to prepare nibbles to go with drinks for Friday night on the front porch. Everyone loved these nuts and wanted the recipe. I didn't have fresh rosemary so just smashed up some dried and worked it in. Thanks so much.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 21, 2006

      I'm not rating this since I ended up making a few changes, but the end result was good. I am not sure if cayenne pepper is more spicy than the ground red pepper that was called for in the recipe. But that was what I had, so it was what I used. Wow! They were really spicy. So I ended up adding more of the other ingredients & more nuts to try to tone it down some. I was happy with the end result, though dd thought it was still a bit too hot. I think the final product had less red pepper & rosemary in it, & a bit more brown sugar than the original recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 09, 2006


      Oh my, these were good! I may have browned them a little more than I wanted, but who cares? They were delicious! I made them this morning and ended up eating them with coffee!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Almonds (great Appetizer With Drinks)

    Serving Size: 1 (36 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 215.9
    Calories from Fat 170
    Total Fat 18.9 g
    Saturated Fat 1.8 g
    Cholesterol 1.8 mg
    Sodium 195.1 mg
    Total Carbohydrate 7.5 g
    Dietary Fiber 4.1 g
    Sugars 2.5 g
    Protein 7.6 g

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