3 hrs 30 mins
3 hrs 10 mins
This rich dessert will remind you of having a chocolate treat along with a cup of your favorite coffee. It is very rich and gooey - make sure you cut your bars into smaller than ususal size. This recipe was made for the Pillsbury Bake-Off 41 (Hollywood, 2004) & was submitted by Beverly Starr from Nashville,AR.
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Units: US | Metric
- 1 (19 1/2 ounce) box pillsbury brownie classics fudge toffee pieces or 1 (19 1/2 ounce) box traditional fudge brownie mix
- 1 teaspoon instant coffee granules or 1 teaspoon instant coffee crystals
- 1/2 cup butter, melted
- 1/4 cup water
- 2 eggs
- 1/2 cup finely chopped chocolate-covered english toffee bar (two 1.4-oz bars)
- 1/2 cup slivered almonds, almonds toasted*
- 2*To toast chopped almonds, spread on cookie sheet: bake at 325F for 6-8 minutes, stirring once, until light golden brown.*.
- 3Turn oven to 350°F.
- 4Grease bottom only of 13x9-inch pan with cooking spray.
- 5In large bowl, beat brownie mix, 1 teaspoon instant coffee, butter water and eggs with electric mixer on low speed for 1 minute.
- 6Gently fold in 1/2 cup chopped candy bars and 1/2 cup almonds.
- 7Spread batter in greased pan.
- 8Bake at 350F for 24-28 minutes or until edges are firm.
- 9DO NOT OVERBAKE.
- 10Cool completely in pan on wire rack, about 1 hour.
- 11In medium bowl, beat cream cheese, brown sugar and 1 teaspoon instant coffee with electric mixer on medium speed until smooth.
- 12Increse speed to high; beat in cream and vanilla until soft peaks form.
- 13Spread cream cheese mixture over cooled brownies.
- 14Sprinkle 1 cup chopped candy bars and 1/2 cup almonds over top.
- 15Refrigerate at least 1 hour before serving.
- 16Cut into bars.
- 17Store in refrigerator.
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Nutritional Facts for Almond-Toffee-Mocha Squares
Serving Size: 1 (82 g)
Servings Per Recipe: 12
- Amount Per Serving
- % Daily Value
- Calories 538.9
- Calories from Fat 379
- Total Fat 42.1 g
- Saturated Fat 23.0 g
- Cholesterol 131.1 mg
- Sodium 254.1 mg
- Total Carbohydrate 37.4 g
- Dietary Fiber 1.6 g
- Sugars 34.0 g
- Protein 5.8 g
The following items or measurements are not included:
chocolate-covered english toffee bars