Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Almond Syrup for Flavored Coffee Recipe
    Lost? Site Map

    Almond Syrup for Flavored Coffee

    Almond Syrup for Flavored Coffee. Photo by Chef Mommie

    1/2 Photos of Almond Syrup for Flavored Coffee

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    Redneck Epicurean's Note:

    I came across another recipe for a drink that called for almond syrup, but I live in the Boonedocks, so getting stuff like that is like looking for sunshine in a coal mine. I was reading a magazine at the doctor's office and came across this reader tip. How's for flavored syrup. The Lord smiles on us at the most unexpected times! This can also be bottled and given as a Christmas or hostess gift.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note




    Units: US | Metric

    • 1 cup sugar (brown, white, or half n half)
    • 1/2 cup water
    • almond extract


    1. 1
      In a saucepan, combine the sugar and water and bring to a rolling boil. Stir to prevent scorching.
    2. 2
      Remove from heat. Cool slightly and stir in extract to desired strength, starting with 1/2 teaspoons
    3. 3
      Store in a closed container in the refrigerator for up to a week.

    Browse Our Top Sauces Recipes

    Ratings & Reviews:

    • on June 03, 2014


      So glad you posted this recipe! Thank you. I found it by accident, but it was just what I needed! I love when that happens. I've been using either Splenda or Xylitol to make this because we are sugar free....It is so much better than the store bought. I've been using Carmel Extract instead of the almond. With the base recipe, the possibilities are endless by varying the extract flavor. Thanks for saving me so much money!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 01, 2014

      What a great idea! Don't you just love finding things like this when you are just poking about? I sure do. Thank you all good cooks of the world! <G> Eclipse

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 25, 2010


      I made this for Orange Blossom a recipe I'm making for *ZWT6* It is a thick simple syrup. Easy to make.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (12)


    Nutritional Facts for Almond Syrup for Flavored Coffee

    Serving Size: 1 (318 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 774.0
    Calories from Fat 0
    Total Fat 0.0 g
    Saturated Fat 0.0 g
    Cholesterol 0.0 mg
    Sodium 2.3 mg
    Total Carbohydrate 199.9 g
    Dietary Fiber 0.0 g
    Sugars 199.8 g
    Protein 0.0 g

    Ideas from

    Advertisement Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes