Almond Roca Bars

"These bars are delicious and very easy. We make them around the holidays and everyone enjoys them."
 
Download
photo by lilsweetie photo by lilsweetie
photo by lilsweetie
Ready In:
30mins
Ingredients:
8
Serves:
15
Advertisement

ingredients

Advertisement

directions

  • Cream butter and sugars; add egg.
  • Beat well.
  • Stir in vanilla and flour.
  • Press mixture on bottom of ungreased 11x15" jelly roll pan.
  • Bake at 350° for 20 minutes.
  • While hot, sprinkle with chocolate chips.
  • Spread melted chips over cookie base.
  • Sprinkle with almonds, pressing lightly.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. I made this a while ago, but wasn't really happy with it. Probably just me though, since the kids loved it and the one I gave as a gift went over very well. I think I just expected something closer to what the candy tastes like. Thanks!
     
  2. These cookies were delicious! I used milk chocolate because I think that the candy is made with it. As with every new cookie recipe, I sampled one. I had to use some self-restraint to keep the sample at only one. Thank you for this recipe!
     
  3. These were easy to make although because I used my cookie sheet, I had to make extra dough. No problem - more to enjoy! If you use a cookie sheet (which is about 11 x 17) make sure you cut down on the cooking time.
     
  4. Delicious. The whole family enjoyed this one.
     
  5. This will be on a whole lot of Christmas trays this year. Much better than those store bought things. I loved it. Thanks.
     
Advertisement

RECIPE SUBMITTED BY

I am a busy mom of three and have been married for 18 years. I work for a child development association. I enjoy crafting, cooking, baking, sewing and reading.
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes