1 Review

I altered this recipe a bit when I made it. I used melted butter insead of oil and skipped the salt. I only used 1 1/2 TBSP poppy seeds and added 1 tsp of almond extract. They were quick and easy to make, turned out great and were very light and fluffy. This will be a keeper.

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skatergirl8605 June 08, 2009
Almond Poppy Seed Muffins