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    You are in: Home / Recipes / Almond Pie Bars Recipe
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    Almond Pie Bars

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    10 mins

    45 mins

    Kitchen Queen's Note:

    Sweet, buttery and decadent. Not for diabetics or dieters! Fool proof recipe and delicious results---what more can you ask for???

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    Ingredients:

    Servings:

    Units: US | Metric

    Base

    Topping

    Directions:

    1. 1
      Blend together the ingredients for the base.
    2. 2
      Use enough flour so the mixture is crumbly but not dusty.
    3. 3
      Press into 9x13 pan and bake at 350 degrees for 10-15 minutes until golden.
    4. 4
      Beat together the ingredients for the topping and spread evenly over the base.
    5. 5
      Bake at 350 degrees for 30 minutes until deeply golden and set.
    6. 6
      Chill completely before cutting.
    7. 7
      This keeps best in the refrigerator.

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    Ratings & Reviews:

    • on June 22, 2011

      55

      Wow, these are incredible! My modifications: I browned the butter for the crust, toasted the almonds, used only 1-1/2 cups of sugar and replaced the corn syrup with honey. I will definitely be making these again and again. Thanks for a great recipe.

      person found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Almond Pie Bars

    Serving Size: 1 (27 g)

    Servings Per Recipe: 48

    Amount Per Serving
    % Daily Value
    Calories 136.3
     
    Calories from Fat 69
    50%
    Total Fat 7.7 g
    11%
    Saturated Fat 3.9 g
    19%
    Cholesterol 30.7 mg
    10%
    Sodium 67.6 mg
    2%
    Total Carbohydrate 15.8 g
    5%
    Dietary Fiber 0.4 g
    1%
    Sugars 10.2 g
    40%
    Protein 1.7 g
    3%

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