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Added June 06, 2005 | Recipe #124673
Showing 1-2 of 2
on June 29, 2007
Yummy. This was very creamy and delicious. I thought the almonds gave it a rich, slightly smoky flavor which was nicely balanced by the peas and lemon. I did not find it to be too lemony. I actually added extra lemon juice after tasting it! I do not own a food processor either so I used my blender. I added the reserved cooking liquid to the mixture in the blender to help it move (instead of leaving it in the pot with the pasta). It worked beautifully. I will definitely make this again.people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
By Lolly Jae
on June 15, 2005
My family really enjoyed this dish, but my lemon was a bit strong. Would have been great had I not blended the sauce (I don't own a food processor).people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
Serving Size: 1 (75 g)
Servings Per Recipe: 16