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    You are in: Home / Recipes / Almond Mushroom Pate Recipe
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    Almond Mushroom Pate

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on July 14, 2008

      Soooo good. The first time I made it my husband and I ate the whole thing. It was our meal for the evening. Everywhere I take it, it is a hit. I love it warm with crackers. Brings out the flavors.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 11, 2005

      This is lovely! I used butter, and savory instead of tarragon with just a hint of sage. I did put in the cheese as I have some chevre to use up, but it wasn't really noticeable, except perhaps in the texture, which was smooth and spreadable. Really delicious - we like this a lot.

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Almond Mushroom Pate

    Serving Size: 1 (401 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 799.2
     
    Calories from Fat 637
    79%
    Total Fat 70.8 g
    108%
    Saturated Fat 10.6 g
    53%
    Cholesterol 21.2 mg
    7%
    Sodium 998.9 mg
    41%
    Total Carbohydrate 27.7 g
    9%
    Dietary Fiber 12.4 g
    49%
    Sugars 8.1 g
    32%
    Protein 25.7 g
    51%

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