Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Almond Muffins With Gooey Fig Center Recipe
    Lost? Site Map

    Almond Muffins With Gooey Fig Center

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    AmandaInOz's Note:

    From Melissa Perello, executive chef at Fifth Floor Restaurant in San Francisco.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Yield:

    muffins

    Units: US | Metric

    Directions:

    1. 1
      Heat oven to 350°F Combine first 9 ingredients in a bowl.
    2. 2
      Puree figs in a food processor until smooth and scrape into a small saucepan. Place over low to medium heat, stirring constantly, until puree gently boils, about 5 to 10 minutes.
    3. 3
      Let cool, then refrigerate.
    4. 4
      Whisk egg, honey, milk and oil in a bowl. Incorporate into flour mixture and blend on low with a hand mixer.
    5. 5
      Line a muffin tin with paper cups; fill each halfway with batter. Add 1 tbsp fig puree to center of each cup, then cover with a small spoonful of batter. Sprinkle almonds on top.
    6. 6
      Bake until golden brown, 12 to 15 minutes.

    Browse Our Top Muffins Recipes

    Ratings & Reviews:

    • on June 12, 2008

      55

      I've never done much with figs so this was an interesting experience! I followed the ingredient list & directions, & the muffins that resulted were GREAT! Most definitely keeping this recipe around! [Made & reviewed while in Greece on Zaar's World Tour 4]

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Almond Muffins With Gooey Fig Center

    Serving Size: 1 (1375 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 244.7
     
    Calories from Fat 95
    39%
    Total Fat 10.6 g
    16%
    Saturated Fat 1.0 g
    5%
    Cholesterol 18.1 mg
    6%
    Sodium 179.9 mg
    7%
    Total Carbohydrate 33.7 g
    11%
    Dietary Fiber 3.7 g
    15%
    Sugars 17.3 g
    69%
    Protein 6.7 g
    13%

    The following items or measurements are not included:

    lemons, zest of

    Ideas from Food.com

    “Everything

    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes