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    You are in: Home / Recipes / Almond Lemon and Anise Biscotti Recipe
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    Almond Lemon and Anise Biscotti

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     2 Total Reviews

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    • on January 17, 2009

      I omitted the almonds and they were still really good. I had to tinker around with cooking temps to get the results I was after, but eventually succeeded. I didn't keep track of how I tinkered, but just want to encourage you to keep an eye on them so they don't get scorched.

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    • on December 06, 2008

      I used grapeseed oil as the vegetable oil. I think the addition of lemon oil or extract or fiori di sicilia flavouring would enhance the lemon flavour. The anise flavour is very nice.

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    Nutritional Facts for Almond Lemon and Anise Biscotti

    Serving Size: 1 (774 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 96.1
     
    Calories from Fat 48
    50%
    Total Fat 5.4 g
    8%
    Saturated Fat 0.6 g
    3%
    Cholesterol 11.7 mg
    3%
    Sodium 32.8 mg
    1%
    Total Carbohydrate 10.4 g
    3%
    Dietary Fiber 0.6 g
    2%
    Sugars 4.4 g
    17%
    Protein 1.9 g
    3%
    Detailed Nutrition Values About Nutrition Info
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