Almond Ham Roll-Ups
photo by Engrossed
- Ready In:
- 10mins
- Ingredients:
- 10
- Yields:
-
24 roll-ups
- Serves:
- 24
ingredients
- 18 ounces cream cheese
- 1 teaspoon instant minced onion
- 1⁄4 teaspoon dry mustard
- 1⁄8 teaspoon hot sauce
- 12 ounces ham, thinly sliced
- 2 tablespoons mayonnaise
- 1 teaspoon Worcestershire sauce
- 1⁄4 teaspoon paprika
- 1 tablespoon almonds, finely chopped
- 1⁄4 cup green onion, chopped
directions
- Combine all ingredients, except ham, and stir until well blended. Spread 1 T. mixture onto each ham slice. Roll up, jellyroll fashion, starting at short end. Wrap in plastic wrap and freeze (up to one month).
- Thaw at room temperature an hour before serving. Cut each roll into 1/4 inch slices before completely thawed. May serve with crackers for an extra crunch taste.
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