If you love popcorn with some sweetness than this recipe is for you! A light glaze tops the popcorn perfectly, making this treat a sweet and salty snack.
- Pop popcorn in microwave and place in a large mixing bowl.
- Stir powdered sugar and almond extract together in a small bowl.
- Gradually add enough water til the mixture is thin.
- Pour glaze over popcorn.
- Stir until lightly coated.
- Store popcorn in tubaware, or press into a cake pan to form bars.