Almond Fudge Truffles

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Ready In:
15mins
Ingredients:
5
Serves:
24
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ingredients

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directions

  • Set aside 2 Tbsp cocoa powder.
  • In a food processor or a medium bowl with an electric mixer on high speed, blend cocoa powder, powdered sugar, cream cheese and vanilla extract.
  • Drop cream cheese mixture by teaspoonfuls into reserved cocoa powder, making 24 truffles, roll into balls and chill until firm 1-2 hours.
  • Refrigerate any leftovers.

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Reviews

  1. These were really rich and delicious -- only 1 Weight Watcher point per truffle and they tasted great.
     
  2. Where is the almond in this almond fudge truffle?
     
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